Tag Archives: Hurricane Matthew

Cambridge Cay to Georgetown

With our dinghy motor nonfunctional, on 11/24/16 we left Cambridge Cay at 0950 and at 1200 dropped the anchor at Big Majors Cay, next to Staniel Cay. As usual on this trip, we were one of very few boats in the anchorage. In a month or two, this large anchorage will be crowded. It’s a very popular stop, both for cruisers heading south and for those who like to stay in this area for weeks or longer. The anchorage is huge and well protected from all but westerly winds, with a few smaller nearby anchorages for wind protection from the west. There are three very small grocery stores, two in small rooms in private homes and one on the first floor of a private home. Another advantage of stopping here is there is an airport, so often cruisers will have their guests fly into Staniel Cay. Also, with the airport being walking distance from the marina, it’s a good place to have boat parts or other supplies shipped from the States. (In Georgetown we have to pay a $30 fee to a broker who drives to the airport to pick up packages we have sent  from the States and brings them back to town where we pick them up.) There are several restaurants, including the recently updated Staniel Cay Yacht Club. The town recently added a laundromat. Water and fuel are available at the marina and dive boats take tourists to nearby snorkeling and diving locations.  There are quite a few cottages and private homes for rent on Staniel Cay. Cruisers can base themselves here and with a short sail or motor be at the popular Exuma Land and Sea Park. 


First on the agenda was to repair the dinghy motor. Mark worked on it for several hours, finally determining that the problem was the fuel. He emptied it from the motor and it looked more like water than gas. He added new gasoline and the motor started. Off we went to see the swimming pigs and take Sailor to the beach. We needed to wait until the next day for a slack tide during daylight to go into the Thunderball Grotto and snorkel. 

People actually come from all over to see these pigs, which is quite amazing because a pig farmer from Iowa once told us that all pigs can swim. Although there are quite a few beaches on Big Majors Cay, the pigs are always on this one. We chuckle when we see float planes or tour boats coming here from resorts all over the south and central Bahamas and as far away as Nassau to see the pigs.  They pull up to the pig beach, the tourists get out and swim with or feed them, they get back in their plane or boat and head off to the next “attraction.” We usually stop our dinghy when passing this beach, but have never gotten in the water with the pigs or gone ashore. Sailor, of course, would love to play with them, but that would be dangerous. These are huge pigs and they are protective of their piglets. Apparently, these pigs are so important to tourism in the Exumas that as Hurricane Matthew approached Big Majors Cay in October, the piglets were captured and placed in sheds while the larger pigs were left to fend for themselves. With the strength of the hurricane force wind, the piglets could have blown away. 


Next we took Sailor to another beach on Big Majors where he could run, swim, and fetch his ball. We can almost always find a deserted beach in this anchorage where he can freely run without dodging people. He hadn’t been off the boat since the fiasco on Bell Island the previous day when we were marooned for awhile. This was much more fun.


My son, Peter, climbed a nearby hill but the rocks were very sharp so he didn’t go far.


The next morning, we moved Seas the Day to an anchorage right next to the grotto so we wouldn’t have a long dinghy ride to snorkel or go to lunch. Our motorsail to our next stop at  Cave Cay was short, so we could easily get there in the afternoon after spending the morning in Staniel Cay. Last year when we snorkeled Thunderball Grotto, it seemed like there weren’t many fish and the coral wasn’t as colorful as in the past. We blamed it on the massive amount of people in the grotto making it difficult to swim around to look at the coral. Everyone times it to come during one of the two slack tides during the daylight hours. Otherwise, the strong current pushes through the grotto and makes getting in and out difficult. Like the pig beach, tour boats bring tourists to snorkel at the well known Thunderball Grotto where scenes from the James Bond movie Thunderball were filmed. This time, again there were several dinghies anchored outside the grotto (the dinghy mooring balls have disappeared), but it wasn’t as full as last year when we came. Swimming into the grotto, it was very apparent that the tourists who come here in large groups have killed the coral and scared the fish away. I spent several minutes inside and returned to the dinghy since there was little to see. Mark didn’t go in the water because he had a cut on his foot and there are a lot of sharks, mainly harmless nurse sharks, in the area. Peter ended up snorkeling mostly around the back of the outside of the grotto where few people go. All in all, I don’t think we’ll go to Thunderball Grotto again. It’s sad that the multitudes of tourists have ruined it. I don’t include cruisers in this because they have been coming here for many years, before the influx of numerous daily tours began, and until a few years ago the coral in the grotto was very healthy. Our first time snorkeling here was in 2010 and the grotto has changed drastically since then. In the past, there were so many fish in the grotto than they would sometimes totally surround snorkelers.  Most cruisers are very careful to protect the land and sea environment so they know to be careful not to touch live coral. 

Peter used his GoPro camera at Thunderball Grotto, but hasn’t put a video on YouTube yet. Hopefully he captured some colorful live coral outside of the back of the Grotto. He saw a nurse shark while swimming there. 

Below is a video Peter took when we snorkeled at The Aquarium, near Cambridge Cay, at our last stop. This is in the Exuma Land and Sea Park which is a “no take” zone, so it’s as pristine as the coral is going to get here. There were still plentiful, wide varieties of fish in The Aquarium. However, several nearby islands are owned by private citizens, including Johnny Depp and the Aga Khan, and they have been dredged for megayachts which will probably affect the nearby cays in the Park. I suspect they allow their family and visitors to take shells off their beaches, so while they are in the Park, the “no take” rule isn’t being followed. 

We returned to the boat, cleaned up, and went ashore to Staniel Cay where we had a delicious lunch at the Yacht Club and took a walk around the town. 

Lunch at the Yacht Club.


Sailor and the resident Yacht Club retriever had a discussion below our table, probably about food droppings. There are signs telling people not to feed the dog, but he is quite clever. We were eating outside and I noticed he would wander over and walk under the tables from time to time. He seemed to know he would find food that had dropped off the tables, and he did! Sailor doesn’t eat “people food” so the dog got any scraps that blew off our table. Perhaps Sailor was telling him to feel free to eat any scraps he found.


Whenever the Staniel Cay residents have a fundraiser for a local cause it’s held in this location. The food is always traditional Bahamian cuisine including BBQ meat, peas and rice, mac and cheese and coleslaw.


Before cell phone towers were built on most of the islands, you could get a phone card and make calls back to the States, or locally, from one of these booths. Now Batelco (Bahamas Telephone Company) has cell towers everywhere (except in the Land and Sea Park) and voice and data prices are reasonable. This phone booth hasn’t been used for awhile.


Coming back to our anchored boat near the grotto, we were all alone again. We pulled up the anchor and made our way to Cave Cay. 


We had asked Chris Parker during his morning SSB/webcast what the sea conditions on the Exuma Sound would be like the next day between Cave Cay and Georgetown and he said the wind would be 10-12 kts and seas would be 4 ft becoming 3 ft. That sounded fine to us so the plan was to leave for Georgetown in the morning from Cave Cay Cut. When we arrived, there was one other catamaran anchored near us. We didn’t go ashore, although there is a nice beach right around the corner from this hill. You can see why this is called Cave Cay. Below is one of the many caves along the shore and there are more on the land.


The next morning, we waited until 0900 to leave, hoping that since it was close to slack tide we might not encounter large seas or a rage as we left through the cut. We were anchored near Galliot Cut but motorsailed the short distance to Cave Cay Cut, which we find is sometimes easier to go through. But it wasn’t. As we entered the cut, large waves were coming onto the foredeck and crashing over the salon roof, which was not unexpected since it’s always been rough when we’ve gone through these cuts, but we assumed once we got through the cut and turned south, the predicted 4 ft waves would be manageable. They would have, except Chris Parker didn’t mention the HUGE SWELLS. The four ft seas were on top of them. We were going straight into the swells and they were still crashing up onto the foredeck, occasionally coming over the salon roof.  Mark estimated the swells were 10 to 12 feet high. From another direction they would have been manageable because if there is enough time between the swells, they just carry the boat up and then gently drop us down. Not this time.

I went to bed with Sailor and Peter got in his bed with a dramamine while Mark was at the helm, controlling the boat as best he could. Many people think it’s easier in rough seas to be on the deck level, but on our catamaran, I find it’s more comfortable in beds located in the hulls. Besides, Sailor is a “fair weather sailor” and insists I get in bed with him if the sea is not almost flat. These sea  conditions were probably the worst ones we have ever sailed in over the last eight years. At 1417, about five hours after leaving Cave Cay, we were in Elizabeth Harbour and dropped the anchor near Volleyball Beach on Stocking Island to wait for high tide to get into the mooring field on our ball. The seas dropped as soon as we entered Elizabeth Harbour although it was still very windy and the water was choppy. While this was a horrendous leg of the journey to Georgetown, we know that Seas the Day can take much more than we can and we weren’t worried about any danger to us or the boat.

The Ohio State/Michigan game began shortly before we entered Elizabeth Harbour, so we had to finish watching that, which went into several overtimes. We lived in Columbus, Ohio for over 20 years, so Peter and I are diehard Buckeye fans. A few minutes before the game ended, we lost our Direct TV signal, so we had to check online to find out that Ohio State won.

Before we left Cave Cay, we had removed all items off shelves, locked all cabinets, moved cockpit plants to protected areas, and put away everything we thought might fall because it’s almost always a little rough on the Exuma Sound, aka the ocean. However this time anything that was loose fell down. We have hanging rods for clothes in the two showers that we don’t use and these had never come down in the roughest of seas. Not only did they come down with all the clothes, the rods bent in the middle and will have to be replaced! A planter in the cockpit that had never moved fell down causing loose dirt to blow all over the cockpit. Except for the hanging rods, nothing broke, but it was the biggest mess we ever had to clean up. 

Below are pictures of the mooring field in Hole 2, and Seas the Day on her ball. Most of the moored boats are empty, with owners storing them here during hurricane season and not arriving for the cruising season yet. When Hurricane Matthew passed over Georgetown in October, several boats in this mooring field and the “hurricane hole” next to it, broke loose and hit the sharp rocks on the shore, causing major damage. The mooring  balls, which are held by screws dug deep into the floor of the mooring field, did not break loose, but the lines from the boats to the balls did. In one case, a boat came loose and hit other boats, pushing them along with it to the shore.



Peter had a few days to explore Georgetown before he flew home to California, but the wind was high so all we got in were a ride around the relatively calm mooring fields on the stand-up paddleboard and kayak, a walk on the Exuma Sound beach, a trip into town for a short tour, a snorkeling attempt in the harbor, two dinners at St. Francis, and a game of Texas Hold’em the night before he left. It was too choppy in the harbor to get in anymore snorkeling or exploring.


We’ve never seen the dinghy dock in Lake Victoria, where cruisers tie up when they come into Georgetown, so empty. Then again, we arrived here over 1 1/2 months earlier than on our other five visits to Georgetown. Sometimes we were the only dinghy on the dock. In a month, dinghies will be three and four deep along this dock.

dscf3256In the dinghy dock photo below you can see Mark and Peter are getting water from a hose to fill a bowl for Sailor.  This is the only place in the Exumas where there is free RO (reverse osmosis) water for cruisers available directly into their dinghies. Water usually costs about 50 cents a gallon at fuel docks and marinas in the Bahamas. The Exuma Market, located next to the dinghy dock (which was built for cruisers by the Market), provides this free water. As more boats arrive in the harbor, there will be a line of dinghies with jerry jugs waiting to get water to bring back to their boats and put in the tanks. We have a watermaker so we make our own RO water, but once our watermaker broke and while waiting for a part we were very grateful for this free source of water. 


Shortly before we arrived in Georgetown, we heard news that the Red Boone Cafe had burned down. The building is next to the Exuma Market, so it was amazing that did not catch fire. Fortunately, a large propane tank used by the cafe, not shown in this picture, did not catch fire and explode. This was a very popular place for cruisers to get together for something quick to eat and to visit. I believe they also had free wifi. The three red picnic tables near the cars, always occupied by cruisers and locals, are now partially burned,  showing that is where the fire stopped. Hopefully it will be rebuilt and used as a cafe again.


The Georgetown School is near the center of town. In the Bahamas, all schools are painted yellow. Government buildings are pink and police stations are aqua/green, The islands in the Exumas do not have high school classes, so students have to move to Nassau and live with friends or relatives when they attend high school. 


I don’t know the significance of this boat, although I suspect it won a regatta for Georgetown.  Next to it is the Georgetown Straw Market. This burned down in April, 2015, but is up and running now with a variety of locally made treasures. The only thing I could talk Peter into letting me buy him was a small refrigerator magnet with a map of the Exumas on it. It cost $6 and I suppose I could have bargained down the price, but I always figure these ladies need the money much more than we do, and gladly pay whatever they ask.


The wind finally calmed down enough to go for a kayak and iSUP ride. We stayed in the “Holes” aka mooring fields, where there weren’t any waves and we were protected from the higher wind in the harbor. This photo was taken in Hole 3, which is a hurricane hole, and boats are on mooring balls or tied to docks. No liveaboards are allowed.


We took the kayak and iSUP to a small beach in Hole 1 and walked over the hill to the beautiful Exuma Sound Beach. It’s amazing that there is so much foliage left after Hurricane Matthew’s wind went over The Exumas.



A climb to the top of a sandy hill where there is a bench gave us a great view of the beach below. It is almost always either empty or at the most has a few people walking or swimming.  All the action is on the Elizabeth Harbour side Stocking Island and across the harbor in Georgetown, so many cruisers and tourists never discover this treasure. Hopefully the tour boats don’t start coming here!



On November 30, Peter had a flight leaving in the morning and the wind had picked up, making a dinghy ride across the harbor rough. Peter and I took Elvis’s Water Taxi and he brought us to town. From there Peter rode in a van taxi to the Georgetown airport to fly back to his home in Oceano, California. We enjoyed having my son with us for several weeks on our travels from Miami to Georgetown.  I think he got a taste of what the “cruiser’s life” is all about. A few days ago I got a text from Peter saying, “I saw someone in Morro Bay taking their groceries out to their boat via dinghy yesterday…..Now I know the struggle.” 

We plan to stay in Georgetown until sometime in April, when it will be time to start heading north to eventually return to our home port of Stuart, FL and our favorite marina, Sunset Bay. 

Preparing for Bahamas Cruising Season 5

Our usual cruising schedule is to leave Stuart after Thanksgiving, head south to Miami stopping in Lake Worth and Ft. Lauderdale, and wait at Dinner Key Mooring Field to cross the Atlantic to Bimini. Invariably we get stuck in Miami waiting for weeks to cross with favorable weather conditions and have never made it to the Bahamas before January 1. This year we are leaving in November and hope to have better results.

Once we are back in Stuart at the dock in June, we are no longer spending our days sailing, moving from island to island, anchoring, enjoying the beaches of the Bahamas and connecting with cruiser friends old and new. Very quickly we get back into our land mode and the boat becomes a floating condo tied to a dock. No longer do we have to depend on our diesel Onan Generator, gas Honda Generator, solar panels, and wind generator for power. Since we are plugged into shore power at the dock, we can once again freely use the microwave/convection oven, blow dryer, curling iron, toaster, coffee grinder, air conditioner, have unlimited TV watching, and use everything else that has to be plugged in without using up the power stored in the batteries. We could and sometimes do use all of these appliances while cruising, but the generator must be running for anything that creates heat. We don’t have to make reverse osmosis water while at the dock, and have unlimited city water to fill our tanks with a hose, wash the boat, take longer showers and give Sailor much needed baths. We have fast free wifi at our marina so we don’t have to pay for the more expensive data in the Bahamas or use much of our Sprint and AT&T data. A pumpout boat comes to us once a week to empty the holding tanks for free. In Georgetown we pay between $20 and $30 per pumpout and that is the only place we visit that has a pumpout boat. We get our car out of storage and have all the stores and shopping we need within a few miles of the marina rather than going to mostly small stores with limited and expensive food items in the Bahamas. Ordering by mail becomes possible again and our Amazon Prime purchases start arriving at the marina before we do. We can have items sent to the Bahamas, but shipping is very expensive and we pay a high customs fee based on the cost of the item. Yoga studio classes and water aerobics are back on my schedule, and instead of walking Sailor on sandy beaches, Mark and Sailor are strolling on the streets and in nearby parks in Stuart. Mark makes the dreaded “to do list” but doesn’t feel rushed to complete it quickly. Our marina is 10 minutes from the ocean so Sailor still gets to visit beaches, just not twice a day, every day. He has lots of Goldendoodle friends in the area and we get together occasionally for beach romps. Luckily, Stuart is a very dog friendly area.


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We quickly fall into new patterns and forget about boat chores for awhile. However, soon the lists start to be checked off and there are always repairs to make and new things to buy. This year our radar unit had to be replaced, new shower and sink faucets were purchased and installed, as wells as zincs, a gear box for the anchor windlass, and 200 feet of new anchor chain. Our Honda generator needed to be repaired, we had to buy a new jib sail, and the list went on. However, just as Mark would start on a new project, something else had to be fixed, like a bilge pump suddenly wasn’t working so that went to the top of the list. Parts are much easier to get here by mail or in stores, so we try to bring extras of everything we use or might need to repair along the way. At the top of this list are parts for the watermaker since almost every year some part fails.

When Mark replaced the radar unit, he first went up to take the old one down, lowered it in a bag to me and then came down. After resting, he went up again to install the new one which I raised in a bag to him. Thankfully when he came down and turned the radar on at the nav station instrument panel it worked! He went up in a bosun’s chair, with two lines tied to it. I brought him up using an electric winch, first raising one line, locking it, and then raising the other, reversing the process on the way down. The winch is controlled by foot pedals so it takes no strength on my part. We went very slowly and it’s as safe as we can make it, but very tiring for Mark to keep his legs wrapped around the mast. It’s not a job he enjoys.
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One of the greatest things about cruising is the friends we have made. We always make it a point to meet sailors on other Lagoon 420’s and share new items to buy or ways to improve things on the boat. We have gotten many suggestions from friends Karen and Matt on SV Where 2, including the Amazon link for wonderful new shower heads and sink faucets. 


We got a nice break from the Florida summer heat when we drove to Duluth, Minnesota in July for a class reunion. Actually our classmates turn 70 this year so it was a birthday party. Taking advantage of the fact that a group of us who have been close friends since elementary school were all there, we took a road trip up the north shore of Lake Superior and spent several days together in Grand Marais, Minnesota. We had a fantastic time sharing memories and making new ones. There is nothing more special regarding friendships, in my opinion, than the ones from childhood. I would say we are all looking pretty good as we reach 70 years old. The first photo was taken in Grand Marais and the second at one friend’s house in Duluth. The eight of us have stayed in constant contact for over 50 years, first with snail mail “chain” letters where we each added our letter to the rest and sent the fat envelope on to the next person who replaced her letter with a new one, and now we communicate via email, regularly updating the group with our latest news. This was the first time in many years we were all together in one place.



While in Duluth we stayed at a Sheraton Hotel with a gorgeous view of Lake Superior. They allow, and in fact welcome, dogs up to 80 pounds. I could stare for hours out at the lake watching the big ships come through the canal in the the harbor and smaller boats sailing and motoring near shore. We were able to stroll along the Lakewalk and stop at the beautiful parks along the way, including the Rose Garden pictured below. Duluth has changed a great deal since we left it in the late 60’s and has become a popular tourist destination. The lake views were all from our hotel room.

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The months ticked by and soon it was September and then October. As we were going along crossing things off our lists, Hurricane Matthew formed. Until the day he arrived in southeast Florida, we were predicted to be exactly where he would make landfall with CAT 3 or higher winds and a storm surge, in the so called “cone of uncertainty.” At the last minute Matthew turned slightly east and we only got tropical storm force wind. We had no damage from the hurricane, however while putting the dodger (aka windshield) back on after the storm passed, the wind caught one panel and it fell to the deck and cracked. Fortunately we had the dodger made here in Stuart, so they were able to quickly replace that one panel for a mere $600.


As the hurricane approached Florida, days and days of preparations began, including moving the boat to a more protected floating dock at the marina, removing everything from the deck and putting it inside the boat (including sails and two kayaks), and adding additional lines from the boat to the dock as well as more fenders to protect us from banging on the dock. The day before the hurricane hit Florida, we left the marina and stayed with friends Marilyn and Rich, who live nearby in Port St. Lucie. We were very grateful for their hospitality. Their Goldendoodle Tater and Sailor, who share the same father, had fun playing together and we all slept through the hurricane.


We then began the task of putting everything back where it was previously kept. One advantage, however, was it became an opportunity to give everything on the outside a good washing. All around the marina, most boats were being cleaned, not from the hurricane effects, but due to the relative ease of cleaning when there was nothing that had to be moved. 

As we were taking down the jib for the hurricane, we discovered it needed a few repairs and brought it to Mack Sails in Stuart. Surprise, surprise, we were told it was not worth repairing and we needed to buy a new one, which we did after the hurricane passed. In the photo below, Mark is attaching the new sail.



As soon as everything was put back, it was time to start preparing to leave. A big part of that is provisioning for a seven month cruise. Spreadsheets are made after determining what we need. For several weeks, I went shopping almost daily, bringing back bags full of provisions and then storing them. It’s not just food that has to be purchased and stored. We also buy paper products, toiletry items, cleaning supplies, office supplies and of course replacements for the many systems on the boat.  If we use it, we buy plenty to take with us.  Many items can be bought on Amazon or by mail order. Naturally this year I made sure I had plenty of hot chocolate and Sailor had abundant treats since we ran out of both of these last year. We get a new courtesy flag for the Bahamas every year, and we also had to get new paper charts for the Bahamas since ours were from 2008 and several revisions have been made since then. Of course we have a chart plotter with digital charts for the areas we travel in, but the Explorer Charts for the Bahamas are not available for our navigation system in digital format. Courtesy flags are not well made and rarely last a season so we have started buying two of the “premium” courtesy flags and are then able to have a flag flying for six months that isn’t shredded by the wind. We always bring an extra US flag too so we can replace it if it tears. This summer we bought an inflatable stand-up paddle board (iSUP) to add to our two kayaks for water exploring.  Sailor will now enjoy going with us on the iSUP. OK, I know the photo is sideways, but I can’t rotate it and we have deflated the board for storage so until we are in the water, this is the only one I have. Note the “pup deck” at the front for Sailor’s traction.


We have three queen size bed cabins and one is devoted to food storage when we cruise. Everything is placed in plastic containers, labeled and stacked. Catamarans are known for their storage, so cabinets are full as are the storage areas under the salon couch and bench. The bookshelves Mark built in the office became a pantry after we bought Kindles and gave away most of our books. We have deep storage lockers on the foredeck and under beds there is more space for storage. Under one bed we have four large bags of dog food, many cases of Coke for Mark and other miscellaneous items. Of course the freezer is full as are our two refrigerators, one in the cockpit and one in the galley. Before we leave Miami, we’ll get fresh fruit and vegetables and again when we stop in Nassau we’ll restock what we need at a fantastic, but expensive, Fresh Food Market. The next good grocery store we will be near is when we reach Georgetown. The grocery stores in the small islands of the Exumas are usually a few shelves in someone’s house. They are stocked once a week when the supply boat arrives from Nassau with items from the States. 

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The storage locker below is one of several on the foredeck. It is just under five feet deep and is full of paper products which are ridiculously expensive in the Bahamas. Yes, we probably buy more than we need and it does add a lot of weight to the boat. Just today someone watched me bringing supplies aboard and said, “They do have groceries in the Bahamas you know.” Yes, I know that, but what if I want a certain brand of peanut butter and don’t want to pay twice the price I got it for at Sam’s, Walmart, or Target or it isn’t even available where there is limited stock? What if I need rechargeable batteries and can’t find them in the Bahamas? What if I use a certain brand of face lotion and I can’t get it there? A one gallon container of Rotella engine oil is $12.97 at Walmart and $53 at a NAPA store in Georgetown. However, in most cases it’s really not about money. It’s about choice, and we choose to eat and use the brands we like. The fact that we save money is an added benefit. The fact that we have a boat with a lot of storage available makes it possible.


Another thing we have to provision for is our meds. Mark takes several prescriptions and I am on thyroid medication. Luckily, I can buy a three month supply, without using insurance, for $10 at Walmart and they have no problem if I get six months for $20 or even a year at a time, as long as it is on the prescription. Mark, on the other hand, has a huge problem getting what the insurance companies call a “three month vacation waiver.” It’s fine with the doctor and OK with the pharmacy but it is pulling teeth to get the insurance approval. In the end, after weeks of sending in forms, numerous phone calls, and much waiting, he gets them. This year it was particularly difficult. It’s hard to explain to someone that you don’t have a cruise ship itinerary to send them, or a receipt for a tour in Europe to prove you are going to be out of the country. They don’t understand that we can’t go to a pharmacy when we cruise, although there is one in Georgetown and also in Spanish Wells. One year I ran out of thyroid medication and purchased some at the pharmacy in Spanish Wells. I recall it was quite a bit more expensive, although that may not be true in all cases. After calling every day for over a week, and spending four hours on the phone last Friday, today Mark finally got a call saying his Medicare provider had approved it. That’s fine, but we had actually planned on leaving yesterday and this afternoon our car is going into storage. So at 2:30 today he picked up the last of his meds and now has a seven month supply. 


As we do all of this, we are also watching the weather. We subscribe to marine weatherman Chris Parker and get daily email updates on sea conditions in the US and Bahamas. We can also listen to his morning weather reports for the US, the Bahamas, and the Caribbean, broadcast on SSB and webcast. Our route when we leave takes us from Stuart to Lake Worth on the ICW. Then we have two days on the ocean, first to Ft. Lauderdale and then on to Miami. This means we have to wait for two days where the ocean is fairly calm and wind is in a favorable direction for sailing or at least not on the nose. Once we arrive in Miami the wait begins again for “crossing weather.” Chris Parker has reliable stats and recommendations for crossing the Gulf Stream to the Bahamas. It is about 50 miles on the ocean from Miami to Bimini where we check into the Bahamas. The route is complicated by passing through the Gulf Stream where seas can be huge if the wind is from the north and meets the Gulf Stream which is a strong current flowing north up the US East Coast. There are many weather sites we can check but invariably our best source is Chris Parker’s crossing forecast. It usually takes us about eight hours of motorsailing to get from Miami to Bimini.

We originally “planned” to leave Stuart on November 3. Insurance requires us to stay here until November 1. However, last week passed with no weather window to leave. We are hoping to head south on Wednesday, November 9. Thursday and Friday are predicted to have relatively calm seas and we won’t be headed into the wind. The wind is from the north but it is “light and variable” by the end of the week. Inclement conditions are returning over the weekend when a front passes through Florida, so we will be in Miami for at least a few days, possibly more. Last year we spent three weeks in Miami on a mooring ball waiting to cross. As they say, “Cruising plans are written in sand at high tide.” Another one is, “The most dangerous thing on a boat is a schedule.” 

To follow our cruising route, there is a link in the menu at the top of our website page. It is under “Location” and called  “Spot Tracking.” Whenever we are moving it is turned on, updating our position every ten minutes. I tend to post photos and updates more often to my Facebook page than to this website and there is a link to that at the top of the right column on the Seas the Day website. 

We plan to leave Sunset Bay midmorning on Wednesday (tomorrow) and take the ICW to Lake Worth/Palm Beach. It’s an easy motor with quite a few bridges that have to open for us, but all timed well. We have reservations at a marina in Ft. Lauderdale for Thursday and Friday night, in case we want to wait until Saturday to go on to Miami. 

Finally, we miss many things about living in the US when we are gone. In particular, there is one thing I can’t provision for and can’t purchase anywhere we visit, other than Nassau. Goodbye, Starbucks. See you in June! (I actually have a picture of a frappuccino in my car cup holder but it appears most photos I take with my iPhone are sideways when I upload them to this website. A sideways photo of Sailor on an iSUP is OK, but a sideways photo of a frappuccino just isn’t right.)